Bend October Dinner Party: "Home Is Where the Eggs Are" on October 19th

$25.00

Join us for our October Bend Dinner Party, where we will be enjoying recipes we’ve cooked from our October book “Home Is Where the Eggs Are” by Molly Yeh!

Each person will pick a recipe (or two!) to make from our cookbook and bring it to the dinner, potluck-style.

When: Sunday October 19th, 6pm - 8pm

Where: Flights Wine Bar, 1444 NW College Way, Bend OR 97703

About Our October Book:

Home Is Where the Eggs Are by Molly Yeh is a warm, homey cookbook intended for everyday life on a farm (and in general). It offers a collection of cozy, accessible recipes suited for busy days, family dinners, or simple weekend cooking. The dishes draw on Molly’s mixed heritage — Chinese, Jewish, Midwestern, and Scandinavian influences — and the flavors reflect her life living on a sugar beet farm in East Grand Forks, Minnesota. Molly is a Food Network chef, who has a show “Girl Meets Farm” - she is bubbly, witty and her recipes tell lovely stories of her family. I think this cookbook is going to be the perfect kick-off for comforting cold weather cooking and will surely result in some staples we can turn to in the coming months!

Join us for our October Bend Dinner Party, where we will be enjoying recipes we’ve cooked from our October book “Home Is Where the Eggs Are” by Molly Yeh!

Each person will pick a recipe (or two!) to make from our cookbook and bring it to the dinner, potluck-style.

When: Sunday October 19th, 6pm - 8pm

Where: Flights Wine Bar, 1444 NW College Way, Bend OR 97703

About Our October Book:

Home Is Where the Eggs Are by Molly Yeh is a warm, homey cookbook intended for everyday life on a farm (and in general). It offers a collection of cozy, accessible recipes suited for busy days, family dinners, or simple weekend cooking. The dishes draw on Molly’s mixed heritage — Chinese, Jewish, Midwestern, and Scandinavian influences — and the flavors reflect her life living on a sugar beet farm in East Grand Forks, Minnesota. Molly is a Food Network chef, who has a show “Girl Meets Farm” - she is bubbly, witty and her recipes tell lovely stories of her family. I think this cookbook is going to be the perfect kick-off for comforting cold weather cooking and will surely result in some staples we can turn to in the coming months!